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	<title>Pickled! |</title>
	<link>http://asthecheeseturns.com/archives/242</link>
	<description></description>
	<pubDate>Mon, 06 Oct 2008 17:17:58 +0000</pubDate>
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		<title>Pickled! |</title>
		<link>http://asthecheeseturns.com/archives/242#comment-6282</link>
		<author>Hillary</author>
		<pubDate>Fri, 16 May 2008 18:15:56 +0000</pubDate>
		<guid>http://asthecheeseturns.com/archives/242#comment-6282</guid>
		<description>Thank you for all of this information - I love this illustration too. Thanks!</description>
		<content:encoded><![CDATA[<p>Thank you for all of this information - I love this illustration too. Thanks!</p>
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		<title>Pickled! |</title>
		<link>http://asthecheeseturns.com/archives/242#comment-6253</link>
		<author>meredith</author>
		<pubDate>Thu, 15 May 2008 22:36:43 +0000</pubDate>
		<guid>http://asthecheeseturns.com/archives/242#comment-6253</guid>
		<description>I love pickled veggies.  I think they round out a cheese plate, relish tray, as well as a salad plate so often.  However, my family has been looking for a recipe or purchase source for one particular pickled item that we just can't find.  My mother talks about small pickled green peppers (not sure of the variety, but somewhat larger than a thumb from her descriptions) that were stuffed with sauerkraut.  Any ideas, people????</description>
		<content:encoded><![CDATA[<p>I love pickled veggies.  I think they round out a cheese plate, relish tray, as well as a salad plate so often.  However, my family has been looking for a recipe or purchase source for one particular pickled item that we just can&#8217;t find.  My mother talks about small pickled green peppers (not sure of the variety, but somewhat larger than a thumb from her descriptions) that were stuffed with sauerkraut.  Any ideas, people????</p>
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